What Do You Do with Kids in the Kitchen?
Having kids in the kitchen can be a great help...or not so much. Here's what I did (and do) with mine.
Author: Aviva Goldfarb
Aviva Goldfarb is a Washington Post contributor, author of 4 cookbooks, and founder of The Six O'Clock Scramble, an online healthy meal planner. She writes about food, cocktails, travel and parenting, is an entrepreneur, and a marketing consultant for food related ventures.
A Homestyle Italian Meal: Italian Tomato, Kale, and White Bean Stew
This homestyle Italian meal will fill your family up with fiber and vitamins. The ingredients are Italian, but our daughter Celia preferred to spin the flavor t...
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